THE FEARRINGTON HOUSE KITCHEN End your Fearrington House Restaurant meal with our elegant cheese course, featuring a curated Sweet Grass Dairy Cheese Trio—a regional gem from Thomasville, Georgia. Paired with housemade seed crackers, seasonal chutney, olive oil, honeyed hazelnuts, and local honeycomb, this beautifully composed plate is a refined celebration of Southern flavor and craftsmanship. Love the crackers? You can take them home—find them freshly stocked in the Gourmet Market at The Belted Goat.
