Fearrington is proud to welcome Jason Romero from Martin Woods in Willamette Valley, Oregon on Thursday, January 23rd at 6:30pm for a stellar wine dinner. Stay tuned for Chef Paul Gagne’s memorable 5-course dinner menu that will pair with 8 stellar wines. Join us!
Martin Woods is hidden in the oak-forested Coast Range foothills near the town of McMinnville, Oregon, a neighborhood advantageously influenced by cool Pacific ocean air. The winery is also the home of owner/winemaker, Evan Martin. A Martin Woods wine promotes the notions of graceful power and elegant complexity — a beautifully balanced tension of opposites that can only result from the combination of great terroir, observant farming, and meticulous, patient winemaking. Evan continues to push the boundaries of what Willamette Valley Chardonnay and Pinot Noir can and should be, while simultaneously exploring limited productions of Syrah, Riesling and other varietals, each project inspired and informed by the truly benchmark wines of the Old World.
The Fine Print:
This $195 wine dinner is non-refundable and totals $255 inclusive of tax and service. If your plans have changed, please feel free to send a lucky friend in your place! Just send us an email with their name or have them bring your confirmation email.