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FISHWIFE - SMOKED RAINBOW TROUT

river.

~~~~~~~~ the trout is brined in salt, garlic, onion, and cane sugar, smoked in small batches over alder wood, hand-packed with extra virgin olive oil, and canned by a family-owned cannery on the coast of washington.

Our cans are bpa-free.

Tin net weight is 2.8 oz and sold in a 6-pack case to retailers.