This Chilean Carménère presents a deep, crimson hue and offers an inviting aroma of ripe red berries, spice, and earthy undertones. On the palate, it delivers rich, luscious flavors of blackcurrant and plum, with a hint of pepper, all wrapped up in a velvety texture.
Carménère for most of the 20th century was thought be Merlot and just 'different' in Chile. Terranoble established itself in 1993 as a Merlot producer. In 1994 DNA testing revealed Carménère's true identity throughout Chile, and Terranoble was quickly forced to pivot to become a Carménère specialist.
Colchagua Valley, Rapel Valley, Chile
AVAILABLE FOR NORTH CAROLINA SHIPPING ONLY OR IN-STORE PICKUP
EMAIL WINE@FEARRINGTON.COM FOR ANY LARGE ORDERS OR SPECIAL REQUESTS