The Fearrington House Restaurant is an award-winning Five-Star, Five Diamond establishment situated on a former dairy farm in Fearrington Village. Experience fine dining with exceptional service and Southern hospitality with cuisine by Chef Colin Bedford, Beverage Director Paula de Pano and Maître d Joris Haarhuis.
Our Chef's Tasting Menu includes eight courses crafted by Chef Bedford, plus amuse bouche, petit fours and a small departure gift. Paula will hand select wines to pair with each course for the ultimate experience.
Certificate includes Chef's Tasting Menu for two, wine pairings, a box of handmade truffles on departure, tax and gratuity.
For arrival by Mother's Day, UNC-Chapel Hill Graduation or Duke University Graduation, please order by Monday, May 8th with free shipping or Wednesday, May 10th with priority shipping.
Give the perfect addition to a dinner at The Fearrington House Restaurant -- champagne! Pommery is one...
Enhance your dining experience at The Fearrington House Restaurant with complementary wine pairings Beverage Director Paula...
The Fearrington House Restaurant is an award-winning Five-Star, Five Diamond establishment situated on a former dairy...