BELLA CUCINA

Our Best Selling Brand

In the early nineties, Alisa Barry opened a café in Atlanta to share her passion for cooking and eating as an artful ritual. Inspired by her culinary training in California and sabbaticals in the hill towns of Italy, she created a simple menu made with locally sourced ingredients. When her loyal customers kept asking to take home her artful offerings, an artisan food business was born. Bella Cucina Artful Food is an all natural, artisan product line available in lifestyle gift and specialty food stores around the world.

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GRAZA

Pure Picual Olives From Jaén, Spain

Graza is a mission-driven, flavor-first olive oil brand focused on delivering single-origin, fresh Picual olive oil, tailored for everyday use and specialty cooking. With eco-conscious packaging, a vibrant small-team culture, community-driven ethos, and rapid retail expansion—including standout products like “Drizzle,” “Sizzle,” and “Frizzle”—they combine authenticity, quality, and joy in every bottle.

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CIPRIANI

Italian Pasta To Die For

In 1983, the Cipriani family launched Cipriani Food, extending the brand’s legacy—established in 1931 with Harry’s Bar in Venice—to high-quality pantry products inspired by centuries of culinary excellence. Their pasta is produced in Italy from 100% organic durum wheat semolina and fresh eggs. Traditional methods like bronze-die extrusion create a slightly rough texture that holds sauces beautifully. Enthusiasts describe it as “almost ambrosial” on its own—with butter and olive oil—or versatile with rich sauces like Bolognese.

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STONEWALL KITCHEN

Effortless Gourmet Sauces, Jams & Mixes From Maine

From Sunday brunches to holiday spreads, Stonewall Kitchenbrings gourmet flavor to your table with ease. What started as a humble jam stand in Maine has grown into a beloved name in specialty foods—known for award-winning quality, bold flavors, and beautiful presentation. Crafted with premium ingredients and culinary creativity—whether it's a savory aioli, a sweet fig jam, or a decadent pancake mix, Stonewall Kitchen makes every meal feel special.

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THOMAS KELLER

A Bean-To-Bar Chocolate Raising The Bar

K+M Chocolates brings together two culinary greats. Thomas Keller, the only American-born chef with multiple Michelin three-star accolades (The French Laundry, Per Se), brings his refined culinary vision to chocolate with unsurpassed craftsmanship. And Armando Manni, founder of the award-winning MANNI organic olive oil brand, revolutionized chocolate production by replacing cocoa butter with his patented Live Oilprocess—preserving antioxidants for up to three years—unlike any other in the world.

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BIG SPOON ROASTERS

A Deliciously Nutty Local

Founded in 2011by Durham duo Mark and Megan Overbay, the brand was inspired by Mark's time in the Peace Corps in Zimbabwe, where he discovered the rich tradition of hand-ground nut butter. After returning, he recreated those flavors in his kitchen, starterd selling out of the Carrboro Farmer's Market—and the rest is history. Consistently recognized with awards: multiple sofi™ Awards, 3× Southern Living Food Awards, and media features inBon Appétit, Oprah, Real Simple, and Axios.

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HOURS & LOCATION

Dovecote is open Wednesday through Sunday from 10am-5pm.
Find us at 250 Market Street, Pittsboro NC 27312. Call us at 919-542-1145.